December 13th, we'll be sharing the Gîtes de Kerouzec experience at the Foundry.
The Foundry is the coworking space, Corvallis USA, from which I work.
To celebrate the end of the year, we will be hosting a tasting of the traditional Far Breton.
The question, will the Americans prefer it with or without prunes?
Kenavo the lovers of Brittany,
Marie and the Kerouzec crew