December 13th, we'll be sharing the Gîtes de Kerouzec experience at the Foundry. 

The Foundry is the coworking space, Corvallis USA, from which I work.

To celebrate the end of the year, we will be hosting a tasting of the traditional Far Breton.

The question, will the Americans prefer it with or without prunes?

Kenavo the lovers of Brittany, 

Marie and the Kerouzec crew